| 722513 |
Providing food services to patrons who order and are served while seated and pay after eating--are classified in U.S. Industry 722511, Full-Service Restaurants |
| 722513 |
Selling a specialty snack (e.g., ice cream, frozen yogurt, candy, cookies) or nonalcoholic beverage, except from mobile vehicles, for consumption on or near the premises--are classified in U.S. Industry 722515, Snack and Nonalcoholic Beverage Bars |
| 722513 |
Retailing confectionery goods and nuts not packaged for immediate consumption--are classified in U.S. Industry 445292, Confectionery and Nut Retailers |
| 722513 |
Retailing baked goods (e.g., pretzels, doughnuts, cookies, and bagels) not baked on the premises and not for immediate consumption--are classified in U.S. Industry 445291, Baked Goods Retailers |
| 722513 |
Preparing and serving alcoholic beverages, known as bars, taverns, or nightclubs--are classified in Industry 722410, Drinking Places (Alcoholic Beverages) |
| 722513 |
Restaurant meals order and delivery services (i.e., independent order and delivery services)--are classified in Industry 492210, Local Messengers and Local Delivery. |
| 722514 |
Providing food services to patrons who order and are served while seated and pay after eating--are classified in U.S. Industry 722511, Full-Service Restaurants |
| 722514 |
Providing food services where patrons generally order or select items and pay before eating, other than mobile food services, cafeterias, grill buffets, buffets, and snack and nonalcoholic beverage bars--are classified in U.S. Industry 722513, Limited-Service Restaurants |
| 722514 |
Selling a specialty snack (e.g., ice cream, frozen yogurt, cookies, popcorn) or nonalcoholic beverage, except from mobile vehicles, for consumption on or near the premises--are classified in U.S. Industry 722515, Snack and Nonalcoholic Beverage Bars. |
| 722515 |
Selling one or more of the following food specialties (except from mobile vehicles): hamburgers, hot dogs, pizza, chicken, specialty cuisines--are classified based on the type of food service provided to patrons |